Air Fryer Ahi Tuna Steak
Per Serving (excluding unknown items): 140 Calories; 5g Fat (36.4% calories from fat); 21g Protein; 1g Carbohydrate; trace Dietary Fiber; 44mg Cholesterol; 132mg Sodium; trace Total Sugars; 0mcg Vitamin D; 34mg Calcium; 1mg Iron; 402mg Potassium; 214mg Phosphorus. Exchanges: .
Prep Time
0:05 mins
Cook Time
0:10 mins
Ingredients
8
Yield
3 servings
Calories
-
Method
Step-by-step instructions
Step 1
Preheat the air fryer to 400°F (200°C).
Step 2
In a small bowl, mix together the olive oil, lemon juice, soy sauce, basil, oregano, and garlic powder. Season with salt and pepper to taste.
Step 3
Brush the prepared sauce on both sides of the steak.
Step 4
Place the steak in the air fryer and cook for 8-10 minutes. Cooking time may vary depending on the thickness of the steak and personal preference for doneness. If you prefer rare tuna, reduce the cooking time.
Step 5
Once the tuna steak is cooked, carefully remove them from the air fryer. Serve the steak hot and enjoy its juicy flavor!
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