Basic Overnight Oats Recipe
Overnight oats is a no-cook recipe method of quick-cooking oats or rolled oats soaked overnight in water, milk or yogurt. Later topped with fruits and dry fruits and then served.
Prep Time
0h 5m
Cook Time
-
Ingredients
6
Yield
1 serving
Calories
-
Method
Step-by-step instructions
Take quick cooking oats or rolled oats in a small jar, glass, mug or a bowl.
Add raw sugar or jaggery or any sweetener of your choice like maple syrup or honey.
Add water. If using rolled oats, add ½ to ⅔ cup of water. Instead of water you can opt to add almond milk, lite coconut milk or yogurt.
Stir and mix well.
Add chia seeds. If you do not have chia seeds, then just skip them. Cover and refrigerate.
The next morning, add fruits, topped with chopped nuts and dry fruits.
Serve overnight oats straight away.
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