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Side DishChinese
Slow Cooker Chicken and Dumplings
4.2
(10 reviews)Author:Janiece Mason Total: 5h 10m 6 ingredients 8 servings
An easy slow cooker chicken and dumplings recipe packed with creamy chicken and soft biscuit dumplings made in a slow cooker for a filling, comforting meal.
Prep Time
0h 10m
Cook Time
5h 0m
Ingredients
6
Yield
8 servings
Calories
-
Method
Step-by-step instructions
1
Gather the ingredients.
2
Place chicken, condensed soup, onion, and butter in a slow cooker. Add enough water to cover; stir well. Cover and cook on High for 5 to 6 hours.
3
About 30 minutes before serving, tear biscuit dough into pieces. Place dough in the slow cooker. Cook until dough is no longer raw in the center.
4
Serve hot and enjoy!
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