German Potato Soup with Sausage
This German potato soup with sausage is a hearty, stick-to-your-ribs meal that’s simple to make and full of flavor. Potatoes, carrots, celery, and onions pair perfectly with smoky sausage in every bite.

Prep Time
0h 16m
Cook Time
0h 25m
Ingredients
10
Yield
8 servings
Calories
318 kcal
Method
Step-by-step instructions
Melt butter in a large soup pot over medium heat. Add onion, celery, carrots, thyme, and parsley. Cook 5 minutes.
Add potatoes, sausage, and broth. Bring to a boil. Reduce heat and simmer 25 minutes.
Ladle into bowls. Season with salt and pepper. For a thicker consistency, smash some of the potatoes with the ladle prior to serving.
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