Glühwein
This Glühwein recipe makes a hot spiced red wine with cinnamon, orange, and clove; it's an easy, warming drink that feels cozy from the very first sip.
Prep Time
0h 5m
Cook Time
0h 35m
Ingredients
6
Yield
3 cups
Calories
-
Method
Step-by-step instructions
Combine water, sugar, and cinnamon in a large saucepan; bring to a boil. Reduce heat to low.
Cut one orange in half; squeeze juice into sugar mixture. Push 5 cloves into each orange peel; add to the saucepan. Simmer over low heat until thick and syrupy, 20 to 30 minutes.
Slice remaining orange; set aside for serving.
Remove mixture from heat; stir in wine. Discard orange peels and cinnamon stick.
Ladle into mugs and garnish with reserved orange slices.
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