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AppetizerAmerican
Melon Prosciutto Skewers
4.2
(10 reviews)Author:Rian Handler Total: 0h 25m 5 ingredients 12 servings
An iconic summer appetizer, these melon prosciutto skewers get a flavor upgrade with the addition of creamy mozzarella, basil, and tangy balsamic glaze.
Prep Time
0h 15m
Cook Time
0h 10m
Ingredients
5
Yield
12 servings
Calories
103 kcal
Method
Step-by-step instructions
1
Halve cantaloupe, then scoop out and discard seeds. Using a melon baller, scoop out 24 balls.
2
Assemble skewers: Layer cantaloupe, basil, mozzarella, prosciutto, and a second piece of cantaloupe until you have 12 skewers.
3
Drizzle skewers with balsamic glaze and serve immediately.
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