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Side DishAmerican
Mushrooms with a Soy Sauce Glaze
4.2
(10 reviews)Author:STEVEANDANGELA Total: 0h 15m 5 ingredients 1 cup
These mushrooms with soy sauce and garlic glaze are so quick and easy to make. They are simply delicious with pork chops, steak, or salmon!
Prep Time
0h 5m
Cook Time
0h 10m
Ingredients
5
Yield
1 cup
Calories
135 kcal
Method
Step-by-step instructions
1
Melt butter in a skillet over medium heat. Add mushrooms; cook and stir until mushrooms have softened and released their liquid, about 5 minutes.
2
Stir in garlic; continue to cook and stir for 1 minute. Stir in soy sauce; cook until liquid has evaporated, about 4 minutes.
3
Season with pepper.
4
Serve hot and enjoy!
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