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BeverageAmerican
Puerto Rican Coquito
4.2
(10 reviews)Author:Teresita Rodriguez Total: 1h 10m 6 ingredients 5 cups
This Puerto Rican coquito recipe blends dark rum, coconut milk, sweetened condensed milk, and cinnamon into a sweet, coconutty holiday drink—no eggs needed.
Prep Time
0h 10m
Cook Time
1h 0m
Ingredients
6
Yield
5 cups
Calories
-
Method
Step-by-step instructions
1
Add canned coconut milk, sweetened condensed milk, rum, water, cinnamon, and salt to a blender.
2
Blend until smooth and well combined. Transfer to a covered pitcher or bottle and refrigerate for at least 1 hour. Stir or shake well before pouring into small glasses.
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