Salsa Chicken
This salsa chicken recipe combines taco-seasoned chicken breasts with salsa topped with melted cheese, quickly baked in the oven in just 30 minutes.
Prep Time
0h 5m
Cook Time
0h 30m
Ingredients
5
Yield
4 servings
Calories
287 kcal
Method
Step-by-step instructions
Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9x13-inch baking dish.
Place chicken breasts in the prepared dish. Sprinkle seasoning mix on both sides of chicken breasts.
Pour salsa on top.
Bake in the preheated oven until chicken is tender and juicy and the juices run clear, 25 to 35 minutes.
Sprinkle chicken evenly with cheese.
Continue baking until cheese is melted and bubbly, 3 to 5 minutes more.
Top with sour cream and serve.
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